Dinners made daily especially for you with the freshest, local ingredients. Our menus change every month with weekly specials.
Dinners and are available Monday to Friday, prepared per person and come as is, ready to pop into the oven in heat proof, recyclable containers. Additional sides are available, priced per person, this week's include: sautéed broccoli, wild rice medley, mashed butternut squash, grilled zucchini and roasted brussels sprouts.
Our hours are Monday to Friday 10am to 6pm or by appointment.